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Crumb & Co.

Baked fresh at dawn

Baked while you were sleeping.

Sourdough, croissants and cinnamon knots, shaped by hand and baked overnight in small batches. When it’s gone, it’s gone.

Open Tue–Sun · 7am until sold out

Round seeded sourdough loaves and a baguette on a linen cloth, with yellow flowers behind

Sourdough Croissants Cinnamon knots Celebration cakes

Today’s bakes

Out of the oven by 7am. Prices are per item.

  • A round sourdough loaf with decorative leaf scoring

    Country sourdough

    Long, slow ferment and a crackling crust.

    £4.50

  • A butter croissant on a white plate beside a cup of coffee

    Butter croissant

    All butter, laminated by hand, flaky to the last crumb.

    £2.20

  • A glazed cinnamon swirl on a grey plate

    Cinnamon knot

    Cardamom dough, cinnamon sugar and a sticky glaze.

    £2.80

Also on the counter

Allergies or intolerances? Ask at the counter and we’ll talk you through every bake.

The kind of bakery you plan your Saturday around.

About Crumb & Co.

A small neighbourhood bakery with one big oven. We start at 3am, bake in small batches and open the doors at 7. Everything is made here, by hand, from flour, water, salt and a lot of patience.

When the shelves are empty, we close for the day and start again tomorrow.

Celebration cakes

Birthdays, weddings and everything in between. Tell us the date, how many people and your favourite flavour, and we’ll do the rest.

  • Order at least 3 days ahead
  • Sponges, sourdough chocolate and fruit cakes
  • Collect from the shop on the day
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Visit us

Come early for the best choice. Once the last loaf has gone, so have we.

Tuesday to Sunday
7am until sold out
Monday
Closed
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